And after pining away to make cupcakes and cakes from scratch and never having baking powder as opposed to baking soda... we finally got baking powder and it took me about a month before I took advantage of it.
These here are peanut butter chocolate cupcakes. Which are delicious, but taste like neither chocolate or peanut butter, go figure. I experimented with melting some peanut butter into a typical confectioner's sugar/milk glaze mix, and that tastes more like peanut butter than the cupcakes.
And I've found that storing the cupcakes in the freezer makes them amazingly moist. I never knew cupcakes tasted so good cold.
And alas...
I still don't have any pictures of the finished Decimal Cardigan. It will even be featured in a student film, but it has not been still photographed. I will get on that... once I'm done:
- studying all weekend for a test for Egypt class
- forcing myself to attempt to learn Spanish not just pass the class this semester and be done with it
- memorizing the origins, details, and years of a dozen different specie of hominid
- and reading a repetitive ethnography (that really is redundant... aren't they all?) about transgendered Brazilian prostitutes.
I love college. At least it's interesting.